10 cm straw hat

The Barbotine workshop was founded 40 years ago and was recently taken over by two young people passionate about Aubagne pottery. They remain faithful to the spirit of the founder, Philippe Beltrando, and perpetuate the expertise and quality of traditional Provençal pottery. Each piece—tian, daubière, or poumié— has a specific function in Provençal cooking. 

The tian, also called a bugadière, is a very ancient piece of popular Provençal pottery. In the past, it was used for everything, from carrying laundry to the washhouse to bathing a baby! Today, it is useful in the kitchen for mixing ingredients, preparing pastries, storing cooked foods... And on the table, it serves as a salad bowl with an elegant rustic charm, perfectly suited to Provençal and Mediterranean cuisine. The diameter of this model is 10 cm.